Marko Ilić je rođen 25. aprila 1992. godine u Ćupriji. Osnovno i srednje obrazovanje je stekao u Paraćinu, dok je osnovne i master akademske studije završio na Tehnološkom fakultetu, Univerziteta u Novom Sadu. Takođe, student je doktorskih akademskih studija na Tehnološkom fakultetu Novi Sad. Od 2025. godine je zaposlen u Institutu za nizijsko šumarstvo i životnu sredinu u Novom Sadu. Profilisao se u oblasti instrumentalne analitičke hemije i obradi podataka.
K. Pastor, N. Nastić, M. Ilić, A. Skendi, S. Stefanou, M. Ačanski, J. M. Rocha, M. Papageorgiou, A screening study of elemental composition in legume (Fabaceae sp.) cultivar from Serbia: Nutrient accumulation and risk assessment, Journal of Food Composition and Analysis, 130 (2024) 106127.
Ilić, M.; Pastor, K.; Ilić, A.; Vasić, M.; Nastić, N.; Vujić, Ð.; Ačanski, M. Legume Fingerprinting through Lipid Composition: Utilizing GC/MS with Multivariate Statistics, Foods, 2023, 12(24), 4420.
M. Ilić, K. Pastor, R. Romanić, Đ. Vujić, M. Ačanski, A GC‑MS based Fatty Acid Profiling Approach for Uncovering the Composition of Edible Oil Blends, Food Analytical Methods, 2023, 16, 1149–1155.
K. Pastor, M. Ilić, Dj. Vujić, M. Ačanski, S. Kravić, Z. Stojanović, A. Đurović (2023) Gas Chromatography and Mass Spectrometry: The Technique. In: Pastor, K. (eds) Emerging Food Authentication Methodologies Using GC/MS. Springer, Cham, Switzerland.
J. Suđi, K. Pastor, M. Ilić, P. Radišić, N. Martić, N. Petrović, A novel approach for improved honey identification and scientific definition: a case of buckwheat honey, Journal of Apicultural Research, 2023, 63(5), 977–987.
M. Ilić, K. Pastor, R. Romanić, Đ. Vujić, M. Ačanski, A New Challenge in Food Authenticity: Application of a Novel Mathematical Model for Rapid Quantification of Vegetable Oil Blends by Gas Chromatography – Mass Spectrometry (GC-MS), Analytical Letters, 2022, 55(17), 2752-2763.
M. Radovanović, M. Ilić, K. Pastor, M. Ačanski, S. Panić, V. V. Srdić, D. Randjelović, T. Kojić, G. M. Stojanović, Rapid detection of olive oil blends using a paper-based portable microfluidic platform, Food Control, 2021, 124, 107888.
M. Ilić, M. Ačanski, K. Pastor, Lj. Popović, S. Jovanović-Šanta, New challenge in the lipophilicity determination and separation of biologically active 16,17-secoesterone derivatives by HPLC – Use of pentafluorophenyl-propyl column, Journal of Liquid Chromatography & Related Technologies, 2020, 43, 106-117.